Question: 5 - 2 5 Forecasting resource capacity using a TDABC system Refer to the TDABC analysis of forecasting resource capacity for the Madison Dairy ice

5-25 Forecasting resource capacity using a TDABC system Refer to the TDABC analysis of forecasting resource capacity for the Madison Dairy ice cream plant example on pages 127-130 of
(LO3,4,5)
this chapter. Suppose that all the information is the same except for the following on page 128:
\table[[,Vanilla,Chocolate,Strawberary,Mocha-Almond,Total],[Sales volume (gallons) dotsdots,15,500,13,000,1,600,1,200,31,300],[Number of production runs. dots,18,16,4,3,41]]
Required
(a) Assuming that only full-time employees can be hired, determine the number of production employees required to meet this production plan. Also, determine the number of machines required for this production plan.
(b) Prepare a pro forma monthly product line income statement similar to that shown in Exhibit 5-7.
(c) What are the company's gross profit and ratio of gross profit to sales after incorporating the cost of unused capacity?
 5-25 Forecasting resource capacity using a TDABC system Refer to the

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