Question: 5. A restaurant forecasts that it will need to serve 70 three-ounce portions of trimmed green beans tomorrow and the next day (the next order

5. A restaurant forecasts that it will need to serve 70 three-ounce portions of trimmed green beans tomorrow and the next day (the next order period). If the yield percent for green beans is 91% and there are currently 2.5 # of untrimmed green beans in inventory (with all of today's needs already pulled), how many pounds of green beans must this restaurant order? The question is asking how many pounds of green beans do I need to order for the next order period, which is just one day's worth of green beans. Round up to the nearest pound as a safety net. YOU MUST SHOW YOUR WORK TO RECEIVE CREDIT

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