5) Let's consider a wet cake with an initial moisture content of 25% on a dry basis. a) Assume 100kg of dry cake. If you have an end point of 0.5% on a dry basis, what would be the drying time if the drying rate at room temperature is 0.04kg of moisture/ kg of dry material/ hr. Further experiments were performed to determine the correlation between drying rate and drying temperature (table 1 below) b) What approximate drying temperature would you use if you want to divide the drying time by half. c) Knowing that the material starts decomposing at 115C, what would be the minimum drying time you can achieve. Tip: Assume that the drying takes place in the constant rate period