Question: A chef planning for a large banquet thinks that 2 out of every 5 dinner guests will order his soup appetizer. He expects 800 guests
A chef planning for a large banquet thinks that 2 out of every 5 dinner guests will order his soup appetizer. He expects 800 guests at the banquet. Use equivalent ratios to estimate how many cups of soup he should prepare.
Step by Step Solution
3.43 Rating (159 Votes )
There are 3 Steps involved in it
Get step-by-step solutions from verified subject matter experts
