answer both questions with explanation

Question 13 5 pt In the session, we have investigated the Cafe's break-even problem. They had to make $245.50 per day to break-even. Using the weighted sales contribution of sandwiches, how many sandwiches should they sell each day? (Round your answer up to the nearest integer.) Question 14 5 pt A prospective owner of a restaurant near Bletchley would like to determine the volume of sales in pounds Sterling necessary for the coming year to reach the break- even point. The sales of the club could be broadly categorised into drinks, meals, desserts, and lunches. The prospective owner estimates that 30,000 drinks will be served with an average unit selling price of E1.50 and an average unit cost of E0.75. The estimate for meals is 10,000 units with an average price of E10 and an average unit cost of E.5. For desserts, the sales estimate is the same as that of the meals; 10,000 units. The average price per unit of dessert is f2.5 and the average cost per unit of dessert is E1. The last category, lunches, are estimated to sel 20,000 units with an average unit price of E6.25 and an average unit cost of E3.25. The annual fixed costs of rent, utilities, and entertainment are estimated at E45,000. What is the break-even point in pounds per month