Question: As noted in the attached case study for this week Toxic Tacos, which of the following is not an argument that proponents of genetically modified
As noted in the attached case study for this week "Toxic Tacos," which of the following is not
an argument that proponents of genetically modified foods would make?
The potential risks of GM foods should be judged after there is scientific consensus regarding such
foods.
GM foods have the potential to feed the hungry by multiplying peracre yields.
GM foods reduce the need for herbicides and pesticides.
Testing for such foods has been insufficient to determine their environmental impact.
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