B.) Windsor recently became aware of consumer preferences for flavored tomato juice. With some slight modifications to his facility,he could process the tomato juice further and turn it into clam-flavored tomato juice for an additional processing cost of $1,500.With no change in total volume, this flavored juice could sell for $60,000. Given this new information, recalculate the joint costallocations for both joint products under the NRV method. (Round proportion to 4 decimal places, e.g. 0.2516 and final answers to 2decimal places, g. 15.25.)Allocated joint costsJuice $______________Pure $ ______________C.) Assuming that Windsor could otherwise sell the tomato pure as-is for $155,000 (instead of turning it into spaghetti sauce),would you recommend that he process both of these products past the split-off point? Show how much better or worse offWindsor would be if the puree and the juice are both processed further.JuiceNet benefitJuice $______________Puree $ _____________Windsor & Sons is therefore (better off/ worse off) by a total $_______________ by processing both products beyond the split-off point.

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