bubble and squeak as a breakfast item on the menu. Over the course of the past week, $500$ patrons have ordered the hearty breakfast, and each serving contains a cup of English peas. It costs five cents to hold a cup of peas in inventory for a year and $$3$ to place an order. It takes two weeks to ship a container from England loaded with peas. The diner operates $52$ weeks in a year. What is the cost of the inventory policy $($excluding purchase cost of goods$)$ if the diner orders at the economic order quantity?

Question $24$ options:

A$)$

$$53\mathrm{.}40$

B$)$

$$80\mathrm{.}62$

C$)$

$$106\mathrm{.}80$

D$)$

$$12\mathrm{.}25$