Question: CASE STUDY-7: Akshaya Patra Vrindavan: Operations and Resource Planning for a Mega Kitchen Assignment Questions 3. Using the MPS you developed in #2, prepare the

CASE STUDY-7: Akshaya Patra Vrindavan: Operations and Resource Planning for a Mega Kitchen

Assignment Questions

3. Using the MPS you developed in #2, prepare the Material Requirements Planning schedule for the following items: Rice, Soybean Oil, Double Fortified Salt, Potato, Milk. Fruits, Wheat. For each of these, determine the lot size the techniques you learned in the course.

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