Question: Consider the following Construction Project: Project Scope: Create new deli area and remodel old deli area into beer and wine department ( 2 ROOMS) Resources:

Consider the following Construction Project:Consider the following Construction Project:

Consider the following Construction Project: Project Scope: Create new deli area and remodel old deli area into beer and wine department ( 2 ROOMS) Resources: Plumbers, Electricians, Carpenters, Finishers The total approved budget for this project is $ 55,000, inclusive of management reserve Costs Activity 5: There are 2 refrigerated cases and 3 soda racks Activity 9: The dispensers require testing and calibration Activity Cost Cost Activity Description 1 Project Kickoff $200 Rate Sheet Includes lunch for project sponsor and other invited guests Material 2 Frame new Deli $2,500 Daily Rate (per worker) Resource 3 Install plumbing Material 1500 PM $1200 4 Install electrical Material $1,200 Carpenter $400 5 install Appliances Material $1000 per case, $300 per soda rack Plumber $500 6 Finish Room Material $400 Electrician $600 7 Demo old deli walls and floors Trash Hauling $150/day Finisher $400 Material $10,000 8 Construct new walls and floors Testing and calibrating services $100/day 9 Install self-service dispensers 10 Final Inspection/ Acceptance Inspector fees $150/room Page 2 Total 1) Complete the Activity Cost Sheet for this project. (You must have a value entered for every open block on this sheet.) Activity Cost Sheet Activity Resource Work Labor Labor Days Rate ($) Costs 1 Project kickoff PM 2 Frame new Deli Carpenters (1) 3 Install plumbing Plumbers (2) 1 8 5 8 10 4 Install electrical Electricians (1) 5 install Electricians Appliances (1) 6 Finish new Finishers (2) Room 7 Demo old deli Carpenters walls and floors (1) 5 2 5 8 Construct new Carpenters walls and floors (1) Plumbers (2) 5 9 Install self- service dispensers 10 Final Inspection/ Acceptance TOTALS PM 1 50 Page 3 Consider the following Construction Project: Project Scope: Create new deli area and remodel old deli area into beer and wine department ( 2 ROOMS) Resources: Plumbers, Electricians, Carpenters, Finishers The total approved budget for this project is $ 55,000, inclusive of management reserve Costs Activity 5: There are 2 refrigerated cases and 3 soda racks Activity 9: The dispensers require testing and calibration Activity Cost Cost Activity Description 1 Project Kickoff $200 Rate Sheet Includes lunch for project sponsor and other invited guests Material 2 Frame new Deli $2,500 Daily Rate (per worker) Resource 3 Install plumbing Material 1500 PM $1200 4 Install electrical Material $1,200 Carpenter $400 5 install Appliances Material $1000 per case, $300 per soda rack Plumber $500 6 Finish Room Material $400 Electrician $600 7 Demo old deli walls and floors Trash Hauling $150/day Finisher $400 Material $10,000 8 Construct new walls and floors Testing and calibrating services $100/day 9 Install self-service dispensers 10 Final Inspection/ Acceptance Inspector fees $150/room Page 2 Total 1) Complete the Activity Cost Sheet for this project. (You must have a value entered for every open block on this sheet.) Activity Cost Sheet Activity Resource Work Labor Labor Days Rate ($) Costs 1 Project kickoff PM 2 Frame new Deli Carpenters (1) 3 Install plumbing Plumbers (2) 1 8 5 8 10 4 Install electrical Electricians (1) 5 install Electricians Appliances (1) 6 Finish new Finishers (2) Room 7 Demo old deli Carpenters walls and floors (1) 5 2 5 8 Construct new Carpenters walls and floors (1) Plumbers (2) 5 9 Install self- service dispensers 10 Final Inspection/ Acceptance TOTALS PM 1 50 Page 3

Step by Step Solution

There are 3 Steps involved in it

1 Expert Approved Answer
Step: 1 Unlock blur-text-image
Question Has Been Solved by an Expert!

Get step-by-step solutions from verified subject matter experts

Step: 2 Unlock
Step: 3 Unlock

Students Have Also Explored These Related General Management Questions!