Question: Constructing Balance Sheets and Applying the Current and Quick Ratios The following balance sheet data are reported for Brownlee Catering at September 3 0 .

Constructing Balance Sheets and Applying the Current and Quick Ratios
The following balance sheet data are reported for Brownlee Catering at September 30.
Accounts Receivable $8,500 Accounts Payable $11,000
Notes Payable 7,000 Cash 5,000
Equipment 17,000 Common Stock 13,750
Supplies Inventory 4,500 Retained Earnings ?
Assume that on October 1, only the following two transactions occurred:
October 1 Purchased additional equipment costing $11,000, giving $3,000 cash and signing an $8,000 note payable.
Declared and paid a cash dividend of $3,000.
Required
a. Prepare Brownlee Caterings balance sheet at September 30.
b. Prepare the companys balance sheet at the close of business on October 1.
BROWNLEE CATERING SERVICE
BALANCE SHEETS
September 30
October 1
Assets
Answer 1
Cash
Answer 2
0
Answer 3
0
Accounts Receivable Answer 4
0
Answer 5
0
Supplies Inventory Answer 6
0
Answer 7
0
Answer 8
Equipment
Answer 9
0
Answer 10
0
Total Assets Answer 11
0
Answer 12
0
Liabilities
Answer 13
Accounts Payable
Answer 14
0
Answer 15
0
Notes Payable Answer 16
0
Answer 17
0
Total Liabilities Answer 18
0
Answer 19
0
Stockholders' Equity
Answer 20
Common Stock
Answer 21
0
Answer 22
0
Retained Earnings Answer 23
0
Answer 24
0
Total Stockholders Equity Answer 25
0
Answer 26
0
Total Liabilities and Stockholders' Equity Answer 27
0
Answer 28
0
c. Calculate Brownlees current and quick ratios on September 30 and October 1.(Assume that Notes Payable are noncurrent.)(Round answers to one decimal point.)
September 30 October 1
Current Ratio Answer 29
0
Answer 30
0
Quick Ratio Answer 31
0
Answer 32
0

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