Question: (Decision Making) Question 1, Problem 4 > blol 100 pomis O Points: 0 of 33 O Save A restaurant is considering adding fresh brook trout

(Decision Making) Question 1, Problem 4 > blol

(Decision Making) Question 1, Problem 4 > blol 100 pomis O Points: 0 of 33 O Save A restaurant is considering adding fresh brook trout to its menu. Customers would have the choice of catching their own trout from a simulated mountain stream or simply asking the waiter to net the trout for them. Operating the stream would require $11,000 in fixed costs per year. Variable costs are estimated to be $6.40 per trout. The firm wants to break even if 800 trout dinners are sold per year. What should be the price of the new item? $(Enter your response rounded to the nearest penny.)

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