Demand for devil's food whipped cream layer cake at a local pastry shop can be approximated using a Poisson distribution with a mean of 4 per day. The manager estimates it costs $14 to prepare each cake. Fresh cakes sell for $19. Day-old cakes sell for $13 each What stocking level is appropriate if one-half of the day old cakes are sold and the rest thrown out? Use Table C Stocking level cakes Table C (concluded 190 nyp 123 . $ 6 10 11 12 13 14 15 16 10 & 183 84 8169166656%98 % 1030 #** * [ k [ 494 1 4 10 010 4a E2 10888 4 a73491c0 5 752 B68 * 100 6t 70 7191000 $13 bef 1 spx za/ ow 4w 44 m7 pix 448 81 82 a 1 w + 12 g 0 213 37 5w02 203 004 2 p? 19 4381 77 1 ) 009 02/ 072 .170 1 A7w 003 01708218 300 p p? 1 p 31 $1 * jw ay Awa @ / 3 4 c /2184 13/0/ /1 1 / 3% 000 3140250w 300 003 4 01 +xj| , $106476884918 y/ 978 () 900 1 O0 004131040 02 4% 97+ 907 wu 01 AM 198313483811783 * * @ 89/ / W ? yJ8 ba 007 24 / 1 # 344 /2% @00 01 00% 2} jw110732M Awa/ J0 17920730/ | + [4 ] |4 4 | 4 * |/ 340912399t /9/ 10/