Question: Develop a list of criteria which you will be using to evaluate 3 hotel booking websites. You are expected to develop at least 5 themes/categories
Develop a list of criteria which you will be using to evaluate 3 hotel booking websites. You are expected to develop at least 5 themes/categories and at least 4 items under each theme/category. In your attachment titled website evaluation criteria
example 1, Introduction/Aesthetics would be considered as one theme/category, and the websites name & purpose is clear to the user would be considered as one item under the theme/category. You are expected to include a table that shows the scores for each item, sub-total for each theme/category, and total score for each site. You may use one of two scoring systems:
(1) Point System, values of 0-5
Value 0 Not offered; Nonexistent offering in this area
Value 1 Way below average; almost useless, needs major improvement in this area
Value 2 Just below average; needs improvement
Value 3 Average; Seen as ok but lacks fully satisfying results
Value 4 Good; however could be improved slightly
Value 5 Exceptional; excellent quality
Example:
| Hotel Website Evaluation | |||
| Website Criteria | Holiday Inn | Hilton | Marriott |
| Reservation System | |||
| Ease of Booking Reservation | 5 | 4 | 5 |
| Payment Transaction | 3 | 4 | 4 |
| Look | 4 | 3 | 4 |
| Discounts | 3 | 3 | 5 |
| Sub-Total | 15 | 14 | 18 |
| Contacting Organization | |||
| Complete Contact Info | 3 | 4 | 1 |
| Ease of finding Contact Info | 2 | 3 | 1 |
| Customer Service | 1 | 4 | 1 |
| Multiple Contacts | 3 | 5 | 1 |
| Sub-Total | 9 | 16 | 4 |
| Organization of Website | |||
| Navigation | 4 | 3 | 4 |
| Usability of search | 4 | 4 | 4 |
| Clarity | 4 | 3 | 4 |
| Employee Relations | 0 | 0 | 0 |
| Sub-Total | 12 | 10 | 12 |
| Amenities | |||
| Exercise Facility | 4 | 4 | 4 |
| Pool | 4 | 4 | 4 |
| Spa | 0 | 0 | 0 |
| Restaurants | 2 | 0 | 4 |
| Sub-Total | 10 | 12 | 12 |
| Website Appearance | |||
| Pictures | 3 | 4 | 4 |
| Color | 3 | 3 | 2 |
| Easy to Read/Font | 4 | 3 | 3 |
| Style is appropriate | 3 | 3 | 4 |
| Sub-Total | 13 | 16 | 13 |
| Total Score | 59 | 68 | 59 |
| Point System, values of 0-5 | |||
| Value 0 Does not have | |||
| Value 1 Very Dissatisfied | |||
| Value 2 Below average; needs improvement | |||
| Value 3 Average; Okay | |||
| Value 4 Good but needs improvement | |||
| Value 5 Very Good | |||
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