Question: . Discuss type I and type II errors relative to the control chart. What practical implication in terms of process operation do these two types
Discuss type I and type II errors relative to the control chart. What practical implication in terms of process operation do these two types of errors have?
What is meant by a process that is in a state of statistical control?
If a process is in a state of statistical control, does it necessarily follow that all or nearly all of the units of product produced will be within the specificat
Discuss the logic underlying the use of threesigma limits on Shewhart control charts. How will the chart respond if narrower limits are chosen? How will it
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