do a java code and database that can do this project

Objective:

The goal of this project is to create a system for managing orders in a coffee shop or restaurant. It will help customers place orders easily and allow staff to track and complete orders quickly. The system will make the process faster and reduce mistakes. Customers will be able to choose from a variety of food and drink options, such as Chinese, Japanese, Indonesian cuisine, and different beverages, making the ordering process simple and efficient. Once the order is placed, the customer will receive a receipt with the total price, their order number, and information about how many orders are ahead of theirs.

Background and Rationale:

Many small caf$$s and restaurants take orders by hand, which can cause mistakes and delays. This project will solve these problems by using a digital system for managing orders. By providing customers with categorized menus, including different cuisines like Chinese $($e$.$g$.,$dumplings$,$ fried rice$),$Japanese $($e$.$g$.,$sushi$,$ ramen$),$and Indonesian $($e$.$g$.,$nasi goreng$),$as well as a hot drinks menu $($e$.$g$.,$coffee$,$ tea, hot chocolate$),$the system will make ordering easier for customers and help staff work more efficiently. After placing an order, customers will also be able to receive a digital receipt that shows the total cost and their position in the queue $($how many orders are ahead of them$).$

Proposed Methodology:

I will use the following tools:

Programming Language: Java $($in IntelliJ IDEA$)$

Database: MySQL to store orders and menu items. The database will store detailed information about the menu, including categories for different cuisines $($Chinese$,$Japanese$,$ Indonesian$)$and drinks $($hot beverages like coffee, tea$).$

Design: The system will have two simple interfaces, one for customers and one for staff. The customer interface will display categorized menus, allowing easy selection of food items based on type, such as sushi, Chinese food, and hot beverages. After placing an order, the system will provide the customer with a digital receipt, showing the total cost, the order number, and how many orders are ahead of them. The staff interface will allow tracking of orders, showing the current status of each order.

Resources Needed:

$$Java software $($IntelliJ IDEA$)$

$$MySQL database for storing categorized menus $($Chinese$,$Japanese$,$ Indonesian food, and drinks$)$

$$Computer for development and testing

Potential Challenges:

One challenge could be keeping the two devices $($customer and staff$)$in sync$,$especially when handling a variety of menu categories and items, as well as ensuring that the receipt accurately reflects the queue position and pricing. To fix this, I will do regular tests and debugging during the project $$and more.

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Expected Outcome:

The finished system will allow customers to place orders from a well$-$structured menu with various cuisine options and drinks. They will receive a receipt showing the total cost, order number, and their place in the queue. Staff will be able to track and manage orders faster, improving service in small caf$$s or restaurants.

References:

$$Information on restaurant management systems

$$MySQL and Java tutorials