E. coli is cultivated in continuous culture under aerobic conditions with a glucose limitation. When the...

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E. coli is cultivated in continuous culture under aerobic conditions with a glucose limitation. When the system is operated at D = 0.2 h-1, determine the effluent glucose and biomass concentrations by using the following equations (SO = 5 g/l): a. Monod equation: um = 0.25 h-1, Ks = 100 mg/l b. Tessier equation: um 0.25 h-1, K = 0.005 (mg/l)-1 %3D %3! c. Moser equation: um = 0.25 h-1, Ks = 100 mg/l, n 1.5 %3! %3! d. Contois equation: um = 0.25 h-1, Ksx = 0.04, YM = 0.4 g Xig S XIS S, = 5 g/l Compare and comment on the results. E. coli is cultivated in continuous culture under aerobic conditions with a glucose limitation. When the system is operated at D = 0.2 h-1, determine the effluent glucose and biomass concentrations by using the following equations (SO = 5 g/l): a. Monod equation: um = 0.25 h-1, Ks = 100 mg/l b. Tessier equation: um 0.25 h-1, K = 0.005 (mg/l)-1 %3D %3! c. Moser equation: um = 0.25 h-1, Ks = 100 mg/l, n 1.5 %3! %3! d. Contois equation: um = 0.25 h-1, Ksx = 0.04, YM = 0.4 g Xig S XIS S, = 5 g/l Compare and comment on the results.

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