Epidemiologists are conducting a case-control study to examine the relationship between cardiovascular disease and vitamin D intake. They enroll participants from a primary care clinic waiting room. Participants complete a validated survey tool to asses diet - tool is a 24-hour diet recall (foods eaten in the last 24 hours are recorded). Cardiovascular diseases is assessed based on diagnostic codes in the EMR. Which biases is most likely to occur in this study?

Question 10 options:

Information bias

Publication bias

Selection bias

There is not enough information to know which bias is more likely to occur.