Exercise $1\mathrm{.}5$

Use the menu found on the last page to complete the sales data in exercise $1\mathrm{.}5$ for a typical Friday night. Find the following values:

a$)$ average cheque

b$)$ the sales mix for each menu item

c$)$ average sales per server, based on $8$ servers working

d$)$ the seat turnover for the meal period, based on $140$ available seats

Exercise $1\mathrm{.}6$

Based on the information shown in this exercise, complete the chart and then find the following:

a$)$ Total Sales per Server

b$)$ Total Sales per Seat

c$)$ Average Cheque

d$)$ Average Sale per Server

e$)$ Turnover Rate

f$)$ Covers per Hour

g$)$ Covers per Server

Restaurant Menu ${?}_{(})$

Soups

$\backslash$table$[[$Black Bean Soup,$$5\mathrm{.}95$