Flow Management and Lean Ope

ton$-$operations$/$exam$/$jlg$4$n$/$flow$-$management$-$and$-$lean$-$operations$/$view$-$attempt

Problem: Frozen Pie

Laurie needs to set up her operations to produce an order of $2,000$ frozen pies for Thanksgiving. Considering the time to setup her process, she will have $10$ working days to make the pies. She plans to organize her workforce around $2$ shifts of $8$ hours each. The labor content of a pie is $32$ minutes, and labor is the bottleneck of her process.

$7.$ What is the takt time she should be targeting according to lean principles, in minutes? $($Number only$)$

$\frac{0}{1}p$

No answer

$($X$)$ Incorrect

The answer you gave is not a number.

$8.$ What is the target manpower of Laurie's operations $($round up to the next largest integer number$)?$

No answer