Gamma-crystallins are eye lens proteins that maintain their conformation at ambient temperature for several days when placed
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Gamma-crystallins are eye lens proteins that maintain their conformation at ambient temperature for several days when placed in a solution that is 8 M in urea, whereas alpha-crystallins unfold in a few minutes in 4 M urea. How might these stability parameters be useful in their distinctive biological roles as eye lens proteins?
Related Book For
Chemistry The Central Science
ISBN: 978-0321696724
12th edition
Authors: Theodore Brown, Eugene LeMay, Bruce Bursten, Catherine Murphy, Patrick Woodward
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