Question: Hi, please help me develop this QSPM. Format Painter Formatting Table Styles Styles Filter - Select Editing Clipboard Font Alignment Number Cells M6 Xfic A

Hi, please help me develop this QSPM.

Format Painter Formatting Table Styles Styles Filter - Select Editing Clipboard Font Alignment Number Cells M6 Xfic A C F G K L M N 0 P Q R 1 B Quantitative Strategic Planning Matrix (QSPM) for Warung Makan Kak Esah Horizontal Integration (merge with Warung Mak Siti) Fwd Vertical (acquire ...) Related Diversification (...) Unrelated Diversification (...) 2 External Factors Weight (w) 3 AS TAS AS TAS AS TAS AS TAS 4 5 6 Opportunities High in demand for Halal food Customer believe in food quality Loyal returning customers Good feedback on e-commerce platform Growth in consumer spending in online food delivery 7 0.15 0.18 0.12 0.18 0.14 5 5 3 4 5 8 9 10 11 12 0.06 13 0.08 14 15 Threats Poor economic conditions High number of competitors Increasing of raw material cost SOP regulations due to Covid-19 Consumers interest on fast food Total 3 4 4 3 3 0.03 0.05 0.01 1.00 Weight 16 17 Internal Factors 20 21 22 23 24 0.14 0.16 0.18 0.12 0.15 5 5 4 4 5 3 4 8 8 & & & N Y . 25 26 Strength Excellent location Varieties of menus Excellent customer service Time of opening the shop Have a grab and food panda delivery Weakness Lack of social media updates Number of customers to enter Loud and pack enviroment Unstructured workers Cleanliness of the place TOTAL 0 1 4 27 28 29 30 31 0.03 0.01 0.07 0.09 10.05 1.00 0 3 32 Format Painter Formatting Table Styles Styles Filter - Select Editing Clipboard Font Alignment Number Cells M6 Xfic A C F G K L M N 0 P Q R 1 B Quantitative Strategic Planning Matrix (QSPM) for Warung Makan Kak Esah Horizontal Integration (merge with Warung Mak Siti) Fwd Vertical (acquire ...) Related Diversification (...) Unrelated Diversification (...) 2 External Factors Weight (w) 3 AS TAS AS TAS AS TAS AS TAS 4 5 6 Opportunities High in demand for Halal food Customer believe in food quality Loyal returning customers Good feedback on e-commerce platform Growth in consumer spending in online food delivery 7 0.15 0.18 0.12 0.18 0.14 5 5 3 4 5 8 9 10 11 12 0.06 13 0.08 14 15 Threats Poor economic conditions High number of competitors Increasing of raw material cost SOP regulations due to Covid-19 Consumers interest on fast food Total 3 4 4 3 3 0.03 0.05 0.01 1.00 Weight 16 17 Internal Factors 20 21 22 23 24 0.14 0.16 0.18 0.12 0.15 5 5 4 4 5 3 4 8 8 & & & N Y . 25 26 Strength Excellent location Varieties of menus Excellent customer service Time of opening the shop Have a grab and food panda delivery Weakness Lack of social media updates Number of customers to enter Loud and pack enviroment Unstructured workers Cleanliness of the place TOTAL 0 1 4 27 28 29 30 31 0.03 0.01 0.07 0.09 10.05 1.00 0 3 32

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