How can you design an experiment to test this hypothesis? The steps for the experiment are listed below. Place them in the order in which you will perform them.

FIRST

Place one egg in isotonic solution, one egg in deionized water, and one egg in a sugar solution $($corn syrup$).$

Weigh all of the eggs and record the data.

Observe the eggs in solution, taking measurements after specific increments of time.

Soak all three eggs in vinegar to remove the shell, but keep a selectively permeable membrane.

Weigh all of the eggs and record the final data.

LAST