Question: How do winter & summer squashes differ ( at the molecular level ) ? Winter squashes have more sugar & starch; summer squashes have less

How do winter & summer squashes differ (at the molecular level)?
Winter squashes have more sugar & starch; summer squashes have less
Summer squashes are sweet, moist melons.
Summer squashes have more sugar & starch; winter squashes have less
Summer squashes have thicker skins; winter squashes have softer, green
How do winter & summer squashes differ (at the molecular level)?

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