Question: - I will give you 3 appetizers from a fine dining restaurant menu. Match a different wine with each appetizer and explain why you chose

- I will give you 3 appetizers from a fine dining restaurant menu. Match a different wine with each appetizer and explain why you chose it.

- Next, I will give you 4 main courses again from a fine dining menu. Match a different wine with each main course and explain why you chose it.

- Next, I will give you 3 desserts. Match a different Wine or Liqueur with each dessert and explain why you chose it.

- Lastly, You will choose a FINE DINING restaurant anywhere in the world that you would love to go to. Visit their website and review the menu. Choose an Appetizer, Main Course and Dessert and match a wine with each of them.

QUESTION 1

Bison Tartare with crushed juniper and mustard seed aioli, wild blueberries, beet chips

QUESTION 2

East and West Coast Seafood Aquachile

B.C. Shrimp, Atlantic Salmon, Sablefish cured with serrano chile and lime, cilantro sprouts,sweet potato chips.

QUESTION 3

Kebob Paratha

handmade bread with tandoori chicken kebob, onions and green chutney sauce.

QUESTION 4

King Cole Duck Leg Confit

With wild bean and sage puree, duck bacon, wilted spinach and arugula, Labrador Cloudberry jus.

QUESTION 5

Grilled Lobster Risotto

Creamy rice, jalepeno, mango and cilantro.

QUESTION 6

" Bigoli " Bolognese

housemade spaghetti, tomato braised tenderloin meat sauce and porcini mushrooms.

QUESTION 7

Butter Chicken

creamy spicy chicken with garam masala, served with basmati cilantro rice.

QUESTION 8

Spiced Cheesecake

with poached apple, oatmeal and raisin cookie crumble and pumpkin mousse.

QUESTION 9

Dark Chocolate Pate

With toasted hazelnuts, dulce de leche, raspberry gel and sea salt.

QUESTION 10

Tiramisu

Lady's fingers soaked in Espresso and Cognac, mascarpone cream cheese, dusted with dark chocolate.

QUESTION 11

Choose a fine dining restaurant anywhere in the world that you would love to go to. Visit their website and review their menu. Choose an Appetizer, Main Course and a Dessert. Choose a different wine to match with each course. Include the name of the restaurant and the city where it is located.

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AppetizerWine Pairings 1 Bison Tartare Wine Pinot Noir Explanation The earthy flavors of juniper and mustard in the tartare complement the fruity and ... View full answer

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