In the article, "Where's the Beef," what do the authors find?

Select one:

a$.$ In their research, on average, men showed a preference for meat in their diets as compared to women. Men also responded to challenges to their masculinity by demonstrating stronger pro$-$meat views.

b$.$ Men are socialized to eat meat more than women at home and this has to do with the types of foods their parents encourage, cook and serve. However they can change their attitudes when exposed to different social environments.

$-.$ As age increases, so do pro$-$meat attitudes. Men who are older prefer meat more than younger men. Gender norms are starting to shift and are changing men's attitudes towards food.

d$.$ The authors found that men and women are innately different when it comes to meat consumption. Men prefer meat and need it more as they have historically been hunters and fighters. Women like vegetables and lean foods more as these help them nurse their babies and maintain their ability to gather foods.