Question: In the fermentation process, microorganisms convert sugar to alcohol according to the following reaction. Given the thermodynamic data below: C6H12O6 (s) 2 C2H5OH() + 2

In the fermentation process, microorganisms convert sugar to alcohol according to the following reaction. Given the thermodynamic data below: C6H12O6 (s) 2 C2H5OH() + 2 CO2 (g) DGo f (kJ/mol) 910.4 174.76 394.4 DHo f (kJ/mol) 1273.02 -277.7 393.5 a. Calculate the maximum amount of work that the microorganism can get out of this fermentation process under standard condition and 25 o C. b. Calculate the value of So at 25o C for this reaction

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