Question: Just how prepared should a manager be for a crisis? Read Less While reading the book I read that hospitality managers are supposed to be

 Just how prepared should a manager be for a crisis? Read

Less While reading the book I read that hospitality managers are supposed

Just how prepared should a manager be for a crisis? Read Less While reading the book I read that hospitality managers are supposed to be very well versed in crisis management. Depending on where your establishment is depends on the type of devastating damages can happen. Anywhere from arson/fire, hurricanes, tornadoes, earthquakes, floods, to bomb threats and robbery. When it comes to training for these possible situations just how prepared can a manager be? I understand that when managers are training for these possible situations that they are learning from past. However, disasters like this are usually extremely unpredictable. So exactly how prepared can someone be? How many backup plans can one person have? Plan A, Plan B, Plan C? What would a manager do when they are faced with a disaster that no one has ever faced before and no one could have prepared enough for that? Source: Hospitality Law Managing Legal Issues in the Hospitality Industry What is the thesis of your Response? Summarize your perspective 0 / 255 Include a summary of your Response to make your perspective clear. Defend your Response * B U I E E > fx + Make the case for your perspective! Why do you believe the argument you are making in your response is correct or valid? What data or examples can you include to support your perspective

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