Maize (corn) is used for an experiment. The P1 cross of true breeding starchy purple x...
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Maize (corn) is used for an experiment. The P1 cross of true breeding starchy purple x sweet colorless resulted in all starchy and purple F1. The F2 is as follows: 88 starchy and purple, 32 starchy and colorless, 29 sweet and purple, 17 sweet and colorless. How many genes and how many alleles per gene (respectively) are most likely involved? Maize (corn) is used for an experiment. The P1 cross of true breeding starchy purple x sweet colorless resulted in all starchy and purple F1. The F2 is as follows: 88 starchy and purple, 32 starchy and colorless, 29 sweet and purple, 17 sweet and colorless. How many genes and how many alleles per gene (respectively) are most likely involved?
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Based on the given information and the observed phenotypic ratios in the F2 generation we can deduce ... View the full answer
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