Question: MAKING A BURRITO begin{tabular}{|l|l|l|l|} hline TASKS & & Predecessor & Task Time hline A & Warm tortilla & - none & 20sec hline

$MAKING A BURRITO \begin{tabular}{|l|l|l|l|} \hline TASKS & & Predecessor & Task$ $Time \\ \hline A & Warm tortilla & - none & 20sec$

MAKING A BURRITO \begin{tabular}{|l|l|l|l|} \hline TASKS & & Predecessor & Task Time \\ \hline A & Warm tortilla & - none & 20sec \\ \hline B & Rice & - A & 10sec \\ \hline C & Beans & - B & 10sec \\ \hline D & Meat & B & 10sec \\ \hline E & Salsa & C,D & 10sec \\ \hline F & Cheese & E & 5sec \\ \hline G & Sour Cream & - E & 10sec \\ \hline H & Lettuce & - E & 10sec \\ \hline I & Wrap & - F, G, H & 15sec \\ \hline J & Bag & -1 & 5sec \\ \hline K & Checkout/pay & J & 25sec \\ \hline \end{tabular} 1. What is the total task time (sum of tasks). 2. What is the minimum CT., and the maximum C.T.? 3. Draw a precedence diagram: 4. If the operations manager wants to achieve 100 burritos per hour, what is the cycle time? 5. Achieving the above cycle time and output, what is the theoretical number of workstations? MAKING A BURRITO \begin{tabular}{|l|l|l|l|} \hline TASKS & & Predecessor & Task Time \\ \hline A & Warm tortilla & - none & 20sec \\ \hline B & Rice & - A & 10sec \\ \hline C & Beans & - B & 10sec \\ \hline D & Meat & B & 10sec \\ \hline E & Salsa & C,D & 10sec \\ \hline F & Cheese & E & 5sec \\ \hline G & Sour Cream & - E & 10sec \\ \hline H & Lettuce & - E & 10sec \\ \hline I & Wrap & - F, G, H & 15sec \\ \hline J & Bag & -1 & 5sec \\ \hline K & Checkout/pay & J & 25sec \\ \hline \end{tabular} 1. What is the total task time (sum of tasks). 2. What is the minimum CT., and the maximum C.T.? 3. Draw a precedence diagram: 4. If the operations manager wants to achieve 100 burritos per hour, what is the cycle time? 5. Achieving the above cycle time and output, what is the theoretical number of workstations

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