MENU ITEMS - Your menu must include the following options: 1. Coffee and/or Tea - MINIMUM TWO (2) 2. Water - MINIMUM ONE (1) 3. Craft Soda - MINIMUM ONE (1) 4. Juice and/or Healthy Beverage Option - MINIMUM THREE (3) 5. Mocktail - MINIMUM ONE (1) 6. Cocktail - MINIMUM TWO (2) 7. Wine: White/Red/Pink/Orange - MINIMUM TWO (2) TOTAL 8. Wine: Sparkling & Dessert MINIMUM ONE (1) EACH 9. Craft Beer - MINIMUM TWO (2) 10. Cider, Sake, Beer Cocktails, Coolers, Spritzers - MINIMUM TWO (2) TOTAL ASSIGNMENT DETAILS 1. Within all of your menu items, ONE (1) beverage choice must come from your home country. 2. You do not need to include prices on this menu. 3. Consider using creative descriptions to "sell" your menu options. 4. You have creative freedom in terms of layout, colour, style and font. Create what you think would be appealing to the guests of The Local. ASSIGNMENT