Test each listed substance with the five indicators. Determine the pH for the substance and record....
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Test each listed substance with the five indicators. Determine the pH for the substance and record. red litmus (acid/base?) (acid/base?) (Hydrion) blue litmus phenolphthalein universal "reported (color indicates?) pH paper (whole number) Indicator (whole number) pH 1. 0.1 M HCI change Yed no Color ess 2. 1.0 M HCI no change red 0.0 Color tess 3. 0.1 M NaOH blve no change 30 Pink 4. 1.0 M NaOH blve no.chunge Pink 5. 0.1 M H,SO, nochange Ved Colovless 6. 0.1 M Ca(OH) blve hochangdv 13-0 Pink 7. lemon juice nocheng ved n20 Colorless 8. ammonia blve no chunge Pink 9. Windex blue hochige 13:o Pink 10. milk dbes hot fect Cdoruss des not Cffect 11. no chwnge uq.0 Pink regular soda 12. 3.0 Cdar Less apple pachg red juice are these correct so far? Test each listed substance with the five indicators. Determine the pH for the substance and record. red litmus (acid/base?) (acid/base?) (Hydrion) blue litmus phenolphthalein universal "reported (color indicates?) pH paper (whole number) Indicator (whole number) pH 1. 0.1 M HCI change Yed no Color ess 2. 1.0 M HCI no change red 0.0 Color tess 3. 0.1 M NaOH blve no change 30 Pink 4. 1.0 M NaOH blve no.chunge Pink 5. 0.1 M H,SO, nochange Ved Colovless 6. 0.1 M Ca(OH) blve hochangdv 13-0 Pink 7. lemon juice nocheng ved n20 Colorless 8. ammonia blve no chunge Pink 9. Windex blue hochige 13:o Pink 10. milk dbes hot fect Cdoruss des not Cffect 11. no chwnge uq.0 Pink regular soda 12. 3.0 Cdar Less apple pachg red juice are these correct so far?
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Related Book For
Fundamental financial accounting concepts
ISBN: 978-0078025365
8th edition
Authors: Thomas P. Edmonds, Frances M. Mcnair, Philip R. Olds, Edward
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