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PROBLEM $9-19$ More than One Cost Driver $\sqrt[\phantom{2}]{6}$ LO$9-2,\sqrt[\phantom{2}]{-7}$ LO$9-3,$

Milano Pizza is a small neighborhood pizzeria that has a small area for in$-$store dining as well as offering take$-$out and free home delivery services. The pizzeria's owner has determined that the shop has two major cost drivers$-$the number of pizzas sold and the number of deliveries made.Fixed Costper MonthCost perPizzaCost perDeliveryPizza ingredients$$3\mathrm{.}80$Kitchen staff$$630$$$0\mathrm{.}05$Utilities$$3\mathrm{.}50$Delivery person$$540$$$1\mathrm{.}50$Delivery vehicle$$275$Equipment depreciation$$1,830$Rent$$820$$$0\mathrm{.}15$Miscellaneous

In November, the pizzeria budgeted for $1,200$ pizzas at an average selling price of $$13\mathrm{.}50$ per pizza and for $180$ deliveries.

Data concerning the pizzeria's actual results in November were as follows:

$\backslash$table$[[$Pizzas$,$Actual Results$],[$Deliveries$,1,240],[$Revanne$,174]]$