One potential unmet need for Starbucks Coffee could be a lack of options for customers with dietary

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Question:

One potential unmet need for Starbucks Coffee could be a lack of options for customers with dietary restrictions or food allergies.

While Starbucks offers some alternative milk options and a limited selection of gluten-free snacks, they currently do not have a wide variety of menu items that cater to customers with specific dietary needs such as vegan or low-sugar options.

Additionally, there may be a lack of transparency in their ingredient information and allergen warnings, making it difficult for customers with food allergies to confidently purchase items from their menu.

This could be an opportunity for Starbucks to expand its menu offerings and improve its allergen labeling to better serve customers with dietary restrictions or food allergies

Based on the information above created a high-level timeline and operational steps necessary to implement a solution to the unmet need.