Question: Pizza Man pizza mix problem Input data Type Plain Meat Vegetable Supreme Available Dough 5 5 5 5 200 Sauce 3 3 3 3 90

Pizza Man pizza mix problem
Input data
Type Plain Meat Vegetable Supreme Available
Dough 5 5 5 5 200
Sauce 3 3 3 3 90
Cheese 4 3 3 4 120
Meat 0 3 0 2 75
Vegetables 0 0 3 2 40
Price $8.00 $10.00 $12.00 $15.00
Pizza mix plan
Type Plain Meat Vegetable Supreme
Number of pizza 0 10 0 20
Constraints
Used Available
Dough 150 200
Sauce 90 90
Cheese 110 120
Meat 70 75
Vegetables 40 40
Objective
Total revenue $ 400.00
Q1. What mix of pizzas should be made? (Assume that fractions can be sold). What is the maximum sales revenue?
Type of Pizzas Plain Meat Vegetable Supreme
Number of Pizzas
Maximum Sales Revenue
Q2. Is there any type of pizza not made in the final plan? If yes, how should its price be adjusted so that it will be made?
Type of Pizzas Plain Meat Vegetable Supreme
Produced or Not? (Y/N)
How to change the price
Q3. Which ingredients are economically scarce (which one limits profits)? For scarce ingredients, if you increase their availability by 1 ounce, how will the total revenue be affected?
Type of Ingredients Dough Sauce Cheese Meat Vegetables
Scarce Ingredients or Not? (Y/N)
How to affect total revenue

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