Please answer both questions

Question 1:

Question 2:

(Click the icon to view the transactions.) Requirements 1. Post each of these transactions to the compary/s invortary T-accounss. 2. Determine the balance at montit-end in each of the inventory accounts. io Sriahy? Christy's Chocolate Pies collected the following production information relating to November's baking operations: (Click the icon to view the information.) Requirements Complete the first two steps in the process costing procedure: 1. Summarize the flow of physical units. 2. Compute output in terms of equivalent units. Data table 1. Direct materials used in the Packaging Department. 2. Costs assigned to units completed and transferred out of Mixing ......... 223,000 3. Direct labor incurred in the Mixing Department $11,300 4. Beginning balance: Work in Process Inventory-Baking............. $15,200 5. Manufactured overhead allocated to the Baking Department $78,000 6. Beginning balance: Finished Goods ........................ $4,700 7. Costs assigned to units completed and transferred out of Baking $306,000 8. Beginning balance: Work in Process Inventory - Mixing $12,500 9. Direct labor incurred in the Packaging Department ............... $8,800 10. Manufacturing overhead allocated to the Mixing Department........... $63,000 11. Direct materials used in the Mixing Department................ $155,000 12. Beginning balance: Raw Materials Inventory. 13. Costs assigned to units completed and transferred out of Packaging ......\$ 386,000 14. Beginning balance: Work in Process Inventory-Packaging $8,500 15. Purchases of Raw Materials . 177,000 16. Direct laber incurred in the Baking Department 4,100 17. Manufacturing overhead allocated to the Packaging Department .........\$ $44,000 18. Cost of goods sold.................................. 387,000 Note: No direct materials were used by the Baking Department Print Done sutput in terms of equivalent units. Data table