Please help $me$ write this paper about this video

Step $1$: Watch Supersize Me $2$: Holy Chicken!

Step $2$: Next, write a $1$ page paper $($single$-$spaced, one$-$inch margins$)$ that addresses the following issues:

Step $3$: In this class we discussed the concept of commodity fetishism which Marx originally defined in this way: Commodity fetishism is the process of ascribing magic qualities to an object, whereby the human labor required to make that object is forgotten once the object is associated with a monetary, exchange value for exchange. As a fetishized good, its value is viewed as an intrinsic property, rather than one that is created through human labor.

Marx$$s view was the commodity fetishism served the interest of capitalism $($which profited by increasing the gap between wages paid to labor and the price paid by consumers$),$ with the additional consideration that competition placed limits on how a price could be set.

In the contemporary application, this concept is now commonly applied to branded goods $($and hence could easily be called brand fetishism$).$ It functions to make consumers relatively insensitive to the conditions experienced by the workers who make the desired object $($e$.$g$.,$ a hot fashion brand that outsources its production to a sweat labor factory in Indonesia$)$ or supply its raw materials. Commodity fetishism also encourages a disregard for the negative environmental consequences of production.

Find one example from the documentary that you believe illustrate commodity fetishism in respect to the fast$-$food industry. For the specific example you find, explain $1)$ the specific aspects that constitute commodity fetishism; $2)$ how marketing$/$branding contributes to this manifestation of commodity fetishism; $3)$ how could marketing$/$branding be used to overcome this case of commodity fetishism in a way that could be commercially viable. $--30$ point in total

Step $4$: The film provides a fairly detailed description of how fast$-$food restaurants associate their brands and culinary offerings with a $$health halo$.$ Spurlock$$s Holy Chicken has also adopted similar marketing practices to attract consumers to his sandwich store.

Find two marketing practices$/$tricks$/$tactics from the documentary that you believe illustrate how fast$-$food restaurants attempt to attract consumers. For each example, use any concepts or theories we have learned in this class to explain why such marketing practices$/$tricks$/$tactics would be effective. Please try to explain it as detailed as possible. $--40$ points in total

Note. You could rely on concepts$/$theories from $1)$ Attention, Sensation, and Perception; $2)$ Attitudes and Persuasion; $3)$ The Process of Making Decisions. Inaccurate usage of the concepts$/$theories will not receive full point, therefore, please make sure that you understand the concepts$/$theories first.

Step $5$: Last but not least, do you think that Holy Chicken could actually become a viable commercial enterprise $($i$.$e$.,$ make a sufficient profit to stay in business$).$ Why or why not? In either case, explain one modification you would make in the brand concept that you think would improve its market potential. $--20$ points in total