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Requirement 1. On which variances should the manager of the Mexican sauces product line focus his or her efforts, according to the management by exception principle? For these variances, compute the variance as a percent of the budgeted amount, and suggest some questions the manager may want to ask during their investigation. Requirement 1. On which variances should the manager of the Mexican sauces product line focus his or her efforts, according to the management by exception principle? Select the variance iabels, then compute the variance as a percent of the budget for each variance that will be investigated. {Round your answers to two decimal places, in the format XXXSE.) Variance Variance '35: 9': Va Va Suggest some questions the manager may want to ask during their investigation.