PLS ANSWER THESE 4

1. You work for the Bistro at Courtyard. You are to create an order for canned tomato juice. The tomato juice comes in 6 cans to the case. Par stock is 30 cans. You use up to 4 cans per day. on average

If your par stock is set for the week, how much safety stock do you think you need each week? Provide your answer in number of cans and cases.

If you desire to have 4 cans of safety stock, what will be your new par stock (in cans)?

It usually takes two days to delilver the tomato juice. Using the perpetual ordering method, calculate the Reorder Point.

Using your new par stock, what is your order quantity?

2. You run a succesful Acai Bowl Store and peach is a famous topping among your customers. Using the perpetual ordering method, create an order for canned peaches. They come in cases of 10. Par stock is 36 cans you would like to have 25% dedicated to safety stock. After the order is made, it usually take two days for delivery.

1. What is the reorder point if you use about 4 cans per day?

2. What is the order quantity?

3. If you need to order the peaches by case, how many cases would you need for the previous answer?

PURCHASING HOMEWORK Complete the follow me problems on purchasing orders. Be sure to show your work. Use the formu as below to help you problem 1 Formulas: Pur Salonul Ial/leverin yaould luule) Per Brock - Normal inventory what you use) - Safety Stock s natsu You run an Italian restaurant. You use the Periodic Ordering method to order your pasta. The pasta comes in 2 15 packages. Each case contains 12 packages. Your Par stock is 72 and you currently have 18 packages on hand You want to have 2 cases of pasta as safely stock in to cover variation in demand. You run a succesful Acai Bowl Store and peach is a famous topping ama nk your customers. What is your Order Quantity for this week? Using the perpetual ordering method, create an order for canned peaches. They come in cases of 10. Par stock is 36 cans you would like to have 25% dedicated to safety stock, % After the order is made, it usually take two days for delivery. node Orcius Making ordura at regularitervals w.g. Every Thursday! Pidur until tuuluunturile YOL TRIU DURU Order Quantity = Par Stock - Amount on Hone ISTO How many pounds of pasta do you actually use? What is the reorder point if you use alout 4 cans per day? Probiemu What is the order quantity If you need to order the peaches by case, how many cases would you need for the previous answer? Perl Grey Making onders wereziury inwentary reaches Lerlainan) Rurder Fulris ( Lloc pluirile Lisaidia shou bedre) Rcareer Toms (cod Timex Average Daily Solc AITOLI I Sarety Stock Lord Time it time is what or yul Lucive yuar der ulterio Average Diy Sale Amount (The werage amount of tems you use each day) Order Quantity = Far Stock - Reorder Puint You work for POC Prime Dining Restaurant. For a Christmas special, the restaurant decides to sell lobster tails. You are to make a weekly order frozen lobster tils for the month of December. The kitchen expects you to use about so lbs of lobsters per week and would like to have a safety stock cf 10lbs Each case is about 50 lbs and each lobster tail averages about 8 oz. You work for the Bistro al Courtyard. You are to create an order for carried Lornelu juice. The tomato juice comes in 6 cars to the case. Par stock is 30 cans. You use up to 4 canis per day, on average If your par stock is set for the week, how much safety stock do you think you need cach week? Provide your answer in number of cans and cases. problem Problem 3 What is your par stock? Give your answers in bs and in number of case/s. if you desire to have 4 cans of safety stock, what will be your new par stock in cans)? It usually takes two days to deliver the tomato juice. Using the perpetual ordering method, calculate the Reorder Point. It's the second week and you are left with 18 lbs of lobster tails in inventory. Using the periodic ordering method. calculate the order quantity you need to make for the next order. Give your answer in lbs and in number of cases (you can express your answer in decimals). Using your new par stack, what is your order quantity? PURCHASING HOMEWORK Complete the follow me problems on purchasing orders. Be sure to show your work. Use the formu as below to help you problem 1 Formulas: Pur Salonul Ial/leverin yaould luule) Per Brock - Normal inventory what you use) - Safety Stock s natsu You run an Italian restaurant. You use the Periodic Ordering method to order your pasta. The pasta comes in 2 15 packages. Each case contains 12 packages. Your Par stock is 72 and you currently have 18 packages on hand You want to have 2 cases of pasta as safely stock in to cover variation in demand. You run a succesful Acai Bowl Store and peach is a famous topping ama nk your customers. What is your Order Quantity for this week? Using the perpetual ordering method, create an order for canned peaches. They come in cases of 10. Par stock is 36 cans you would like to have 25% dedicated to safety stock, % After the order is made, it usually take two days for delivery. node Orcius Making ordura at regularitervals w.g. Every Thursday! Pidur until tuuluunturile YOL TRIU DURU Order Quantity = Par Stock - Amount on Hone ISTO How many pounds of pasta do you actually use? What is the reorder point if you use alout 4 cans per day? Probiemu What is the order quantity If you need to order the peaches by case, how many cases would you need for the previous answer? Perl Grey Making onders wereziury inwentary reaches Lerlainan) Rurder Fulris ( Lloc pluirile Lisaidia shou bedre) Rcareer Toms (cod Timex Average Daily Solc AITOLI I Sarety Stock Lord Time it time is what or yul Lucive yuar der ulterio Average Diy Sale Amount (The werage amount of tems you use each day) Order Quantity = Far Stock - Reorder Puint You work for POC Prime Dining Restaurant. For a Christmas special, the restaurant decides to sell lobster tails. You are to make a weekly order frozen lobster tils for the month of December. The kitchen expects you to use about so lbs of lobsters per week and would like to have a safety stock cf 10lbs Each case is about 50 lbs and each lobster tail averages about 8 oz. You work for the Bistro al Courtyard. You are to create an order for carried Lornelu juice. The tomato juice comes in 6 cars to the case. Par stock is 30 cans. You use up to 4 canis per day, on average If your par stock is set for the week, how much safety stock do you think you need cach week? Provide your answer in number of cans and cases. problem Problem 3 What is your par stock? Give your answers in bs and in number of case/s. if you desire to have 4 cans of safety stock, what will be your new par stock in cans)? It usually takes two days to deliver the tomato juice. Using the perpetual ordering method, calculate the Reorder Point. It's the second week and you are left with 18 lbs of lobster tails in inventory. Using the periodic ordering method. calculate the order quantity you need to make for the next order. Give your answer in lbs and in number of cases (you can express your answer in decimals). Using your new par stack, what is your order quantity