'pm. Segment Three: Assignment #2: Second graded Case Study - Yellow Wine Club Refer to course textbook: Small Business Management - Launching and Growing New Ventures. Cases: Yellow Wine Club Case Study #8. Pages 465-466 Read pages 465-466 & answer in a word-doc format; the 4 questions on page 466. Those questions need to be emailed to me, no later than 3:30 Tuesday, July 6th @3:30pm est The format should include: Cover page: Summary & the answers to all 4 questions, completely. If you only give me half an answer to any specific question, you will receive half a mark, if it is correct. Only use the data that is presented in the body of the Case Study itself. DO NOT, speculate or theorize or interject any thoughts or data that is NOT present in the Case Study itself! Your job is to 'ANALIZE' the data that you see in the Business Case only! DO NOT simply cut and paste what you see on the page, into the body of your answers that is plagiarism & will garner you a ZERO mark on this assignment. Key Components when Building a Business Case (1) Company (a) Product, service overview * What does the company do and what are their key competitive advantages? Basically, why does this company exist and why should it continue to exist. (b) SWOT analysis Strengths, Weaknesses, Opportunities, Threats to the business (c) HR How strong is the management team? Are they the right team for the next phase of ownership? (d) Financial health of business