Question: Problem 4 : Using the standard exposure factors in Table 4 . 1 0 for a person eating locally caught fish, estimate the lifetime cancer

Problem

4

Using the standard exposure factors in Table

4.10

for a person eating locally caught fish, estimate the lifetime cancer risk from fish taken from waters containing a concentration of trichloroethylene

(

TCE

)

equal to

150 p p b .

Problem 4: Using the standard exposure factors in Table 4.10 for

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