Q$\mathrm{.}3.$ Consider the case of food processing industry dealing with preparation of fruit jams.$$

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$($a$)$ Discuss the type of factory building and the factors to be considered.

$($b$)$ Discuss the various types of material handling equipment and the characteristics that will be expected. The answer should be as per the logical material flow in the plant.

$($c$)$ Discuss the factors to be considered for location selection.$$