Question: Question 1 : The Hierarchy of control a . Explain the levels of the Hierarchy of control. b . Provide an example of a hazard

Question 1:
The Hierarchy of control
a. Explain the levels of the Hierarchy of control.
b. Provide an example of a hazard and how would you use each level.
Question 2: List five methods that can be used to identify inadequacies.
Question 3: When would you seek help on WHS issues from Subject Matter Experts (SMEs)?
Question 4: What information should be included in an induction program? Five suggestions are required.
Question 5: List five examples of WHS records to be kept.
Question 6: How would you evaluate the WHS Management System?
Question 7:
Why is it important to review the WHS Management System when there is a:
a. change in the organisation's structure
b. purchase of new machinery
Question 8: How would you ensure compliance with WHS laws?

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