Question: QUESTION 13 Identify the 9 main changes that was made to the ISO 9001:2015 standard. Increased production requirements Risk based thinking to support and improve

QUESTION 13 Identify the 9 main changes that was made to the ISO 9001:2015 standard. Increased production requirements Risk based thinking to support and improve the understanding 2. and application of the process approach Fewer perscribed requirements 3. Improved applicability for services. 4. A requirement to define the boundaries of the QMS. 5. Adoption of process approach 6. Increased emphasis on organisational values 7. Quality Manual requirement Adoption of HLS as set out in Annex SL of ISO derectives part 9. 1. Greater emphasis on achieving desired outcomes to improve 10. customer satisfaction. Increased leadership requirements. 11. Less emphasis on policies 12. Increased emphasis on organisational context. 13. Risk based thinking to support and improve products and 14. services Greater emphasis on achieving objectives 15. Less emphasis on documents. 16. Increased oppertunities 17. Increased support of processes 18. QUESTION 13 Identify the 9 main changes that was made to the ISO 9001:2015 standard. Increased production requirements Risk based thinking to support and improve the understanding 2. and application of the process approach Fewer perscribed requirements 3. Improved applicability for services. 4. A requirement to define the boundaries of the QMS. 5. QUESTION 13 Identify the 9 main changes that was made to the ISO 9001:2015 standard. Increased production requirements Risk based thinking to support and improve the understanding 2. and application of the process approach Fewer perscribed requirements 3. Improved applicability for services. 4. A requirement to define the boundaries of the QMS. 5. Adoption of process approach 6. Increased emphasis on organisational values 7. Quality Manual requirement Adoption of HLS as set out in Annex SL of ISO derectives part 9. 1. Greater emphasis on achieving desired outcomes to improve 10. customer satisfaction. Increased leadership requirements. 11. Less emphasis on policies 12. Increased emphasis on organisational context. 13. Risk based thinking to support and improve products and 14. services Greater emphasis on achieving objectives 15. Less emphasis on documents. 16. Increased oppertunities 17. Increased support of processes 18. QUESTION 13 Identify the 9 main changes that was made to the ISO 9001:2015 standard. Increased production requirements Risk based thinking to support and improve the understanding 2. and application of the process approach Fewer perscribed requirements 3. Improved applicability for services. 4. A requirement to define the boundaries of the QMS. 5

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