Question 2 10 pts Problem 2.10 points to providerruiment Proceedincato comparto the moshe time or are the duration Shining their since the retailer of onders on a daily basis the dandom samle ve deceway For every onder andere recording. The collection copied over a period of 15 days. The data collected pred below: tibaldab tedati 2 5 & orange Onder der Order Orders 2075 2475 29.75 26.75 2875 10 9 10 11 12 16 10 16 15 22 1425 16.25 17.25 1725 1275 1275 12.75 15.73 15.73 35 75 015 25 9,5 11 19 12 B 15.5 33 133 Id 8.75 1275 13.75 10.75 123 175 145 23 23 19 22 10 105 115 125 1905 115 19 15 11 22 9.25 6.05 6.25 10.25 1225 9.25 10.25 B 13 13 Presenting the Control Chathu answering the gestions will not full points You must explicar the same you are be from the chats can find beta sentandschoulen.lt S. UseMsitate to slasan sprer control chant to control the performance of the order to point Whet controllues that you would use for controlling the Order to Shomme CO2 point the properating under the nutrition de statical control di Cantall the point in the focus how many points and the which points and what se point SI Cho Problem 2. [10 points An online retailer is trying to improve its "order Fulfillment processOne critical-to-quality (CTO) characteristic of importance is the order- to-ship time in hours that captures the time duration from order receipt to "shipment leaving their facility. Since the retailer fills a lot of orders on a daily basis, they decide to randomly sample five orders every day. For every order, order-to-ship times are recording. This sample collection process is repeated over a period of 15 days. The data collected is presented below. Note: You should be able to come raste the data into Minitabil Day 11 2 3 4 5 6 7 Order 1 Order 2 Order 3 Order 4 Order 5 24.75 24.75 29.75 26.75 21.75 10 9 10 11 12 16 18 16 15 22 14.25 16.25 17.25 18.25 17.25 12.75 12.75 12.75 15.75 15.75 3.5 7.5 0.5 2.5 9.5 11 9 12 8 12 15.5 115 9.5 13.5 14.5 8.75 12.75 13.75 10.75 12.75 215 17.5 145 18.5 15.5 21 19 22 18 10.5 11.5 13.5 9.5 11.5 19 15 18 22 8.25 7.25 9.25 12.25 6.25 6.25 10.25 12.25 9.25 10.25 00 10 11 23 12 13 23 14 115 Presenting the Control Charte without answering the questions will not eam full Roints. You must explicitlyanswer all the questions fand demonstrate your able to extract useful information from the charts to earn full points as listed here. Shortcris answers in a sentaoge.actwo would be enough. No need for slaborate explanations. a) Use Minitab to plot an appropriate control chart to control the performance of the order fulfillment process. [4 points! hWhat controllimit values that you would use for controlling the Order to Shipment time CTO 12 points) C) Is the process operating under the natural variations is the process under statistical control? [2 points d) Conduct all the tests. Are any points failing the tests for special causes? If so, how many points have failed the tests? Which points and for what specific reasons testsy (2 points! Question 2 10 pts Problem 2.10 points to providerruiment Proceedincato comparto the moshe time or are the duration Shining their since the retailer of onders on a daily basis the dandom samle ve deceway For every onder andere recording. The collection copied over a period of 15 days. The data collected pred below: tibaldab tedati 2 5 & orange Onder der Order Orders 2075 2475 29.75 26.75 2875 10 9 10 11 12 16 10 16 15 22 1425 16.25 17.25 1725 1275 1275 12.75 15.73 15.73 35 75 015 25 9,5 11 19 12 B 15.5 33 133 Id 8.75 1275 13.75 10.75 123 175 145 23 23 19 22 10 105 115 125 1905 115 19 15 11 22 9.25 6.05 6.25 10.25 1225 9.25 10.25 B 13 13 Presenting the Control Chathu answering the gestions will not full points You must explicar the same you are be from the chats can find beta sentandschoulen.lt S. UseMsitate to slasan sprer control chant to control the performance of the order to point Whet controllues that you would use for controlling the Order to Shomme CO2 point the properating under the nutrition de statical control di Cantall the point in the focus how many points and the which points and what se point SI Cho Problem 2. [10 points An online retailer is trying to improve its "order Fulfillment processOne critical-to-quality (CTO) characteristic of importance is the order- to-ship time in hours that captures the time duration from order receipt to "shipment leaving their facility. Since the retailer fills a lot of orders on a daily basis, they decide to randomly sample five orders every day. For every order, order-to-ship times are recording. This sample collection process is repeated over a period of 15 days. The data collected is presented below. Note: You should be able to come raste the data into Minitabil Day 11 2 3 4 5 6 7 Order 1 Order 2 Order 3 Order 4 Order 5 24.75 24.75 29.75 26.75 21.75 10 9 10 11 12 16 18 16 15 22 14.25 16.25 17.25 18.25 17.25 12.75 12.75 12.75 15.75 15.75 3.5 7.5 0.5 2.5 9.5 11 9 12 8 12 15.5 115 9.5 13.5 14.5 8.75 12.75 13.75 10.75 12.75 215 17.5 145 18.5 15.5 21 19 22 18 10.5 11.5 13.5 9.5 11.5 19 15 18 22 8.25 7.25 9.25 12.25 6.25 6.25 10.25 12.25 9.25 10.25 00 10 11 23 12 13 23 14 115 Presenting the Control Charte without answering the questions will not eam full Roints. You must explicitlyanswer all the questions fand demonstrate your able to extract useful information from the charts to earn full points as listed here. Shortcris answers in a sentaoge.actwo would be enough. No need for slaborate explanations. a) Use Minitab to plot an appropriate control chart to control the performance of the order fulfillment process. [4 points! hWhat controllimit values that you would use for controlling the Order to Shipment time CTO 12 points) C) Is the process operating under the natural variations is the process under statistical control? [2 points d) Conduct all the tests. Are any points failing the tests for special causes? If so, how many points have failed the tests? Which points and for what specific reasons testsy (2 points