Question $95$

$1$ pts

SCM$310-1006/$ On Friday of each week, the manager of a restaurant checks to make sure they have enough glassware, paper products and other basic supplies required to serve the customers during the following week of business. When they don't have enough of some items, they determine what they need and call in an order to one of their suppliers. If they are unable to reach the first supplier, they will likely just call a different supplier for that week's order. Their relationship with suppliers for these types of supplies can best be described as

All of the options are correct

Adversarial

Collaborative

Arms$-$Length