Question: QUESTION TWO [ 2 0 ] You oversee a warehouse handling perishable goods. There's a need to optimize the layout for better efficiency. Outline and

QUESTION TWO

[20]

You oversee a warehouse handling perishable goods. There's a need to optimize the layout for better efficiency. Outline and discuss the steps you would take to reorganize the warehouse layout, considering factors such as storage capacity, accessibility, and order fulfilment speed.

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