Question: Range chart using table (Mean (x-bar) and Range (R) Chart Factors) Thirty samples of 20 cans each are measured from a canning process while it

Range chart using table (Mean (x-bar) and Range (R) Chart Factors)

Thirty samples of 20 cans each are measured from a canning process while it is in control. The mean of the thirty sample means is 18.1 ounces and the average range is 0.32 ounces. What should the upper and lower control limits be on a range chart to monitor this canning process in the future?

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