Question: SITHCCC027 Prepare dishes using basic methods of cookery Knowledge Assessment Question 1 Outlined below are major food types used in a commercial kitchen. In your

SITHCCC027 Prepare dishes using basic methods of cookery Knowledge Assessment Question 1 Outlined below are major food types used in a commercial kitchen. In your own words, describe each of the major food types. Each response must be in 30 words or more

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