Task 1: Complete roster Go to your Course files folder, open Assessment F_ Roster and save a copy locally. Each group member should assume the role of either Sam, Alex, Lee or Kerry. Use the information provided in the scenario to prepare staff schedules and a suitable roster to meet the requirements of the organisation, legislation and the Hospitality Industry Award. Consult with other group members about their availability to work. Consider any leave requirements, socio-culturai-friendly or family-friendly initiatives. Record your roster in the templates provided. Discuss and confirm the completed roster with group members. During your consultation, discuss opportunities to improve the rostering process. Make any adjustments if required. Save and submit Assessment F_ Roster to your assessor